From the kitchen of Taste of Home

This cauliflower crust is tasty, healthy and gluten-free! It’s a delicious way to enjoy pizza night when a traditional pizza crust isn’t an option. —Francine Lizotte, Langley, British Columbia
Prep Time: 30 min
Cook Time: 40 min
Yield: 6 servings
Nutrition Facts
1 piece: 94 calories, 6g fat (2g saturated fat), 40mg cholesterol, 172mg sodium, 5g carbohydrate (2g sugars, 2g fiber), 6g protein.

From the kitchen of Carlsbad Cravings

Lemon Rice infused with bright, fresh lemon and zippy dill and the option of butter and feta for an easy, tantalizing side you will want to serve with everything!

From the kitchen of Rainbow Plant Life

This luxurious, fan-favorite Red Lentil Curry will get you truly excited about lentils! It’s an ultra-creamy and gourmet Indian-inspired meal made in one pot with pantry staples. Whip it up on a weeknight in 45 minutes!

From the kitchen of Maureen

From the kitchen of Charlotte

From the kitchen of Food.com

We used a bit less meat and cheese, but a little more sauerkraut.

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Corn Dog Mini Muffins Recipe
Slightly adapted from Iowa Girl Eats, makes 48 muffins

From the kitchen of Karen VanEvera

From the kitchen of Mr. Food Test Kitchen

Makes 3 dozen

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From the kitchen of Aunt Diane

From the kitchen of Karen VanEvera

Makes one loaf