Tahini Dressing

Ingredients

• ¼ cup tahini, at room temperature and well stirred
• 3 tablespoons lemon juice
• Pinch of ground cayenne
• 2 garlic cloves, grated or pounded to a paste
• 2 tablespoons extra-virgin olive oil
• 1 cup plain yogurt (not Greek-style yogurt)
• Kosher salt

Instructions

1. Put tahini, lemon juice, cayenne and garlic in a small mixing bowl, and whisk until smooth.
2. Whisk in olive oil, yogurt and a good pinch of salt.