| Name | Kathleen Van Evera |
|---|---|
| Member since | |
| [hidden] | |
| Home page | (none) |
| Description |
Graphics and design advisor − earthli.com |
| 142 | Recipes |
|---|
From the kitchen of Better Homes and Gardens
Prep: 20 minutes
Freeze: up to 3 months
Cook: 15 minutes
From the kitchen of Better Homes and Gardens
Makes 6 servings
Prep: 20 minutes
Cook: 2 to 3 hour (high-heat setting) + 5 minutes
From the kitchen of Better Homes and Gardens
Prep: 20 min.
Bake: 20 min.
Cool: 15 min.
Stand: 15 min.
Makes about 24 pieces for 8 to 10 appetizer servings.
From the kitchen of Better Homes and Gardens
Makes 8 servings (10 cups)
Prep: 30 minutes
Cook: 20 minutes
From the kitchen of all recipes
Original recipe yield: 1 − 9 inch square cake.
Prep Time: 25 Minutes
Cook Time: 1 Hour
Ready In: 1 Hour 45 Minutes
Servings: 12
From the kitchen of all recipes
A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won’t be slow to say ‘yum’!”
Original recipe yield: 6 servings.
Prep Time: 20 Minutes
Cook Time: 12 Hours
Ready In: 12 Hours 20 Minutes
From the kitchen of Redrabbit (SBD Forums)
South Beach Diet phase 2. Serves 4 (see Whole Wheat Pizza Crust)
From the kitchen of mizb (SBD forums)
South Beach Diet phase 2. Serves 4.
From the kitchen of Annurse (SBD forums)
South Beach Diet phase 2 approved! Serves 8.
From the kitchen of Better Homes and Gardens
Makes 4 appetizer servings.
From the kitchen of South Beach Diet Recipe
South Beach Diet Recipe (Phase 1); serves 4 persons.
From the kitchen of Better Homes and Gardens
Makes about 24 pieces for 8 to 10 appetizer servings.
Hauptspiese für 4 Personen
Für ein Backblech von ca. 28 cm
From the kitchen of Coop Zeitung
Stroganoff − ein Klassiker, der normalerweise mit Rindfleisch zubereitet wird. Mit Kalbfleisch wird das Gericht zu einem zarten Traum …
Für 4 Personen: pro Person ca. 1226 kJ/293 kcal
ca. 30 Minuten Zubereitung
From the kitchen of Gil's Portugese Recipes
A nice marinade for grilling (adds a lot of flavor even if you can’t marinade for long).
Good for late starters ;-)
From the kitchen of South Beach Diet Forums
A most excellent way to choke down broccoli for those non-broccoli fans out there!
From the kitchen of South Beach Diet Cookbook
If Bali is the ultimate island, then this dinner is the ultimate Bali taste. Chicken braised in coconut milk (Opor Ayam) is a true classic of Indonesian fare. We did change the chicken to white meat instead of the traditional drumstick or wing. New traditions can sometimes be better than old ones.
Makes 4 servings.
From the kitchen of South Beach Diet Forums
Tangy, non-sweet ketchup that’s chunkier and much more flavorful than anything you can get out of a bottle.
From the kitchen of Diana Rattray
Sweet and sour sauce recipe with pineapple, vinegar, garlic, mustard powder, and ketchup and brown sugar.
From the kitchen of Julie Sahni
This is the most aromatic and fragrant of all Indian spice blends. Used throughout North India in all types of dishes − from appetizers and soups to yogurt salad and main courses − this blend is indispensable to Moghul and North Indian cooking. It is widely available, but my homemade version is more fragrant and, of course, fresher.
From the kitchen of chuckdarwin
Great Indian recipe from the film Bend It Like Beckham
